These five aged and yellowed vintage cookbook pages include a variety of recipes for homemade ice-cream. There are some common types of ice-cream recipes included on these pages, such as: Chocolate Ice Cream, Strawberry Ice Cream and Vanilla Ice Cream. And then there are some that I’ve never heard of, such as: Biscuit Ice Cream, Brown Bread Ice Cream and Ginger Ice Cream. Have any of you tried these unusual flavors of ice-cream?
Here is a black and white clip art version of the image from the top of the first page.
These pages are from Mrs. Beeton’s Book of Household Management, circa 1888.
Click on images to enlarge.
brown bread ice cream is common over here in Ireland and it is actually quite nice
Thank you, Orlagh, for sharing that interesting information. Bread pudding was a common dessert when I was a child. Perhaps brown bread ice cream would be somewhat similar in taste.