This vintage page of chocolate sweets includes: chocolate dipped peppermints, marshmallow fudge, chocolate caramels, cocoa fudge, maple fondant acorns and surprise chocolate creams. The page is from Chocolate and Cocoa Recipes and Home Made Candy Recipes by Miss Parloa and Janet McKenzie Hill, a recipe booklet that was published in 1911. Click on image to enlarge.
Pat C. says
♥Chocolate heaven!♥ This page is reminiscent of several of the ones you’ve shared from Mrs. Beeton’s books; it is so lovely. Thank you, Julie.: ) xoxo
Julie J says
I’m happy that you like it, Pat. 🙂